Bangers Wrapped In Sage And Ham

cooking time
20 minutes

cooking skill
Easy

serves
1 people

Ingredients

  • Chipolata sausages
  • 1 Large fresh sage leaf per sausage
  • 1 Slice Parma style ham per sausage

Method

1

Take each chipolata sausage and wrap with a sage leaf, followed by a slice of Parma ham.

2

Place on a baking sheet.

3

Bake for about 20 minutes.