Bangers Wrapped In Sage And Ham
cooking time
20 minutes
cooking skill
Easy
serves
1 people
Ingredients
- Chipolata sausages
- 1 Large fresh sage leaf per sausage
- 1 Slice Parma style ham per sausage
Method
1
Take each chipolata sausage and wrap with a sage leaf, followed by a slice of Parma ham.
2
Place on a baking sheet.
3
Bake for about 20 minutes.
