All Day Breakfast Burger by Nathan @ Neyfunn
Not Too Tricky
4
Add to list
Perfectly cooked pork chops, balanced with a warmly flavoured chutney to make a hearty, wholesome meal.
Prep time: 10 mins
Cook time: 15 mins
Serves: 4
Cooking Skill: Easy
Step 1
Preheat the grill or griddle pan to medium. Alternatively, prepare the barbecue. Cook the chops for about 8-10 minutes each side for 2-3cm thickness.
Step 2
Place all the ingredients for the chutney in a small pan, cover and simmer for about 5 minutes until fruit is soft but not too mushy.
Step 3
Serve the chops with a large dollop of chutney, mashed potato and seasonal green vegetables.
If rhubarb is not in season use an extra cooking apple.
Step 1
Preheat the grill or griddle pan to medium. Alternatively, prepare the barbecue. Cook the chops for about 8-10 minutes each side for 2-3cm thickness.
Step 2
Place all the ingredients for the chutney in a small pan, cover and simmer for about 5 minutes until fruit is soft but not too mushy.
Step 3
Serve the chops with a large dollop of chutney, mashed potato and seasonal green vegetables.
Discover our collections of recipes for all occasions, seasons and your favourite pork cuts here.
Recipe collectionsView the range of versatile cuts and cooking techniques for delicious pork.
Discover PorkSharing quick & easy pork recipe inspiration & cooking advice.
What we do