Gammon, Chilli And Coriander Pasta Salad
cooking time
20 minutes
cooking skill
Easy
serves
5 people
Ingredients
- 100g cooked gammon, cut into strips or chunks
- 450g pasta shapes, cooked
- ½ red chilli, deseeded and finely chopped
- 2 tablespoons freshly chopped coriander
- 2 spring onions, finely chopped
- 2 tablespoons mayonnaise
- 1 tablespoon chilli sauce (optional)
Method
1
Put the pasta in a large bowl. Add the chilli, coriander, spring onions, mayonnaise, chilli sauce (optional) and gammon.
2
Toss together until ingredients are all combined.
3
Serve the salad with large chunks of crusty brown bread and crisp salad leaves.
