Gammon and Sausage Paella

Recipe rating

    Recipe rated 5 stars
(1)

Add to list

This no-seafood paella packs gammon and sausage into an easy dish that can be on the table in half an hour.

Prep time: 15 mins

Cook time: 30 mins

Serves: 4

Cooking Skill: Easy

Ingredients

225g smoked gammon steak, fat removed and cut into cubes
2 spicy pork sausages, thickly sliced
1 teaspoon olive oil
1 onion, peeled and roughly chopped
2 garlic gloves, peeled and roughly chopped
1 teaspoon smoked paprika
300g short grain paella rice
Pinch saffron, infused in a little water
1.1 litre hot pork stock
1 orange pepper, deseeded and chopped
225g green beans, tails trimmed

Method

Step 1

In a large shallow pan, heat oil and add onion and garlic. Cook until starting to soften. Add the gammon and sausage, continue to cook until browned.

Step 2

Add the smoked paprika and the rice, cook for 1-2 minutes.

Step 3

Add the saffron plus water and about half of the stock. Stir well, add pepper and beans. Bring to the boil and allow to simmer for about 20 minutes.

Step 4

Gradually add more stock during the cooking as it becomes absorbed, stir and then leave to absorb all the flavours.

Step 5

Serve immediately, as soon as rice is tender and liquid absorbed.

Method

Step 1

In a large shallow pan, heat oil and add onion and garlic. Cook until starting to soften. Add the gammon and sausage, continue to cook until browned.

Step 2

Add the smoked paprika and the rice, cook for 1-2 minutes.

Step 3

Add the saffron plus water and about half of the stock. Stir well, add pepper and beans. Bring to the boil and allow to simmer for about 20 minutes.

Step 4

Gradually add more stock during the cooking as it becomes absorbed, stir and then leave to absorb all the flavours.

Step 5

Serve immediately, as soon as rice is tender and liquid absorbed.

Rate this recipe

Click the stars to rate this recipe to let other users know what you think

EXPLORE OUR RECIPE COLLECTIONS

Discover our collections of recipes for all occasions, seasons and your favourite pork cuts here.

Recipe collections

DISCOVER PORK

View the range of versatile cuts and cooking techniques for delicious pork.

Discover Pork

WHAT WE DO HERE AT LOVE PORK

Sharing quick & easy pork recipe inspiration & cooking advice.

What we do

You may also like...

Braised Pork in Soy Sauce

Braised Pork in Soy Sauce

Prep time: 15 mins
Cooking time: 1 hrs and 0 mins

Not Too Tricky

Serves:

4

Pulled Pork 3 Ways

Pulled Pork 3 Ways

Prep time: 20 mins
Cooking time: 5 hrs and 0 mins

Easy

Serves:

8