Pork Recipes

Red Tractor pork is produced with the utmost care and we want you to make the most of this fantastic and versatile ingredient. Take a look at our inspirational recipe selection to revisit some classic dishes or discover something new and tasty.

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Wiltshire cured bacon spaghetti with courgette, lemon, basil and dill

From Love Pork

  • Serves 2
  • Cooking Time 12 mins

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Recipe ingredients

225g (8oz) Wiltshire cured smoked back bacon rashers,
roughly chopped
225g (8oz) Dried spaghetti
15ml (1tbsp) Olive oil
2 Courgettes, grated
½ Lemon, juice and rind
30ml (2tbsp) Fresh basil, roughly chopped
30ml (2tbsp) Fresh dill, roughly chopped
Black pepper

Preparation

Cook spaghetti in a pan of boiling water as per pack instructions.

Meanwhile put olive oil into a pan, add bacon and lightly cook.

Add courgettes and cook for 1-2 minutes. Add lemon juice and rind, and herbs.

Serving suggestion

Serve straight away scattered with black pepper.

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