Pork Recipes

Red Tractor pork is produced with the utmost care and we want you to make the most of this fantastic and versatile ingredient. Take a look at our inspirational recipe selection to revisit some classic dishes or discover something new and tasty.

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Teriyaki pork steaks

From Love Pork

  • Serves 2
  • Cooking Time 15 mins

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Recipe ingredients

Lean loin or leg pork steaks
Garlic
Fresh root ginger
Soy sauce
Honey

For the noodle salad:
Egg noodles
Beansprouts
Spring onions
Pak choi
Red pepper

Preparation

Place 2 lean, fully trimmed pork loin or leg steaks, in a dish and add 2 cloves garlic, crushed, 2cm(¾”) root ginger, peeled and grated, 15ml(1tbsp) soy sauce, and 15ml(1tbsp) honey. Mix well, cover and refrigerate for 1-2 hours.

Cook 100g(4oz) egg noodles until soft, run under cold water to cool. Add 75g(3oz) beansprouts, 2 spring onions, sliced, 1 head pak choi, sliced, and ½ red pepper, seeded and sliced.

Dry fry the pork steaks on a preheated griddle for 6-8 minutes on each side (or use a preheated grill).

Serving suggestion

Serve the pork steaks with the noodle salad drizzled with the juices from the pan.

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