Pork Recipes

Red Tractor pork is produced with the utmost care and we want you to make the most of this fantastic and versatile ingredient. Take a look at our inspirational recipe selection to revisit some classic dishes or discover something new and tasty.

Take the pledge Take the pledge

Piri Piri Style Baked Sausages

  • Serves 6
  • Cooking Time 40 mins

Rate this recipe:

Recipe ingredients

450g (1lb) Chunky pork sausages
3 Large sprigs fresh thyme
4 Cloves garlic, peeled
Seasoning
15mlsp (1tbsp) Olive oil
3 x 15mlsp (3tbsp) Sweet chilli sauce
1 Red chilli, deseeded and cut into large pieces
½ Lemon, cut into wedges
2 Large springs vine on cherry tomatoes

Preparation

Pre-heat oven to Gas Mark 4, 180ºC, 350ºF.

Place sausages into a small baking pan.

Mix together in a bowl or jug the thyme, garlic, seasoning, oil and chilli sauce. Pour over the sausages and roll the sausages to coat. Add the red chilli and lemon, squeezing and leaving wedges in the pan.

Place in the pre-heated oven and cook for 35 minutes, then add tomato sprigs and cook

Serving suggestion

Serve with mini roasted new potatoes tossed in thyme and drizzled with piri piri juices.

download pdf

LoveSummer Lovepork
Download PDF Now