Pork Recipes

Red Tractor pork is produced with the utmost care and we want you to make the most of this fantastic and versatile ingredient. Take a look at our inspirational recipe selection to revisit some classic dishes or discover something new and tasty.

Pork sausage, lemon, garlic and mustard bake

From Love Pork

  • Serves 3
  • Cooking Time 35 mins

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Recipe ingredients

6 Chunky premium pork sausages (about 400g pack)
450g (1lb) New potatoes, cut in half if large
2 Parsnips, peeled and quartered
2 Cloves garlic, crushed
10ml (2tsp) Mustard
30ml (2tbsp) Honey
1 Lemon, juice and rind

Preparation

Preheat oven to Gas Mark 4-5, 180°C, 375°F.

Place sausages into a large roasting pan with potatoes, parsnips and garlic.

Mix together the mustard, honey and lemon and pour over sausages.

Cook in oven until sausages are golden and vegetables tender but golden, about 35 minutes.


Serving suggestion

Serve with seasonal steamed green vegetables.