Pork Recipes

Red Tractor pork is produced with the utmost care and we want you to make the most of this fantastic and versatile ingredient. Take a look at our inspirational recipe selection to revisit some classic dishes or discover something new and tasty.

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Piri piri pork fillet

From Love Pork

  • Serves 2
  • Cooking Time 30 mins

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Recipe ingredients

Lean pork fillet
Sweet chilli sauce
Lime
Fresh parsley
Garlic
Ground coriander
Ground cumin

Preparation

Preheat oven to Gas Mark 4, 180C, 350F

In a bowl mix together 45ml (3tbsp) sweet chilli sauce, juice and rind of 1 lime, 15ml (1tbsp) fresh parsley, chopped, 2 cloves garlic, squashed, 5ml (1tsp) ground coriander, 5ml (1tsp) ground cumin.

Add 450g (1lb) lean pork fillet, score diagonally across the fillet and rub over the marinade. Cover, refrigerate and leave to marinate for 30 minutes to 1 hour.

Preheat oven and cook for 25-30 minutes until juicy, but browned.

Serving suggestion

Serve with red pepper houmous, (finely chopped roasted peppers from a jar added to pre-made houmous) and mini-roasted potatoes coated in the piri piri juices and roasted peppers.