Pork Recipes

Red Tractor pork is produced with the utmost care and we want you to make the most of this fantastic and versatile ingredient. Take a look at our inspirational recipe selection to revisit some classic dishes or discover something new and tasty.

Take the pledge Take the pledge

Piquant pork casserole

From Love Pork

  • Serves 4
  • Cooking Time 120 mins

Rate this recipe:

Recipe ingredients

Lean pork cubes
Leek
Celery
Garlic
Tomato purée
Worcestershire sauce
Orange juice
Paprika
English mustard

Preparation

Preheat oven to Gas Mark 3, 170C, 325F.

Place 450g(1lb) lean, fully trimmed pork cubes into an ovenproof casserole dish.

Add 1 leek, sliced, 2 sticks celery, sliced, 1 clove garlic, crushed, 15ml (1tbsp) tomato purée, 15ml (1tbsp) Worcestershire sauce, 300ml (half pt) orange juice, 15ml (1tbsp) paprika and 15ml (1tbsp) English mustard.

Mix well, cover and cook in a preheated oven for 1.5-2 hours until tender.

Serving suggestion

Serve with mashed swede, potato and carrot and a mixture of seasonal vegetables.