Pork Recipes
Red Tractor pork is produced with the utmost care and we want you to make the most of this fantastic and versatile ingredient. Take a look at our inspirational recipe selection to revisit some classic dishes or discover something new and tasty.
Pan Fried Pork Fillet with Chorizo, Peppers and Tomatoes
- Serves 4
- Cooking Time 15 mins
Recipe ingredients
350g (12oz) Pork tenderloin fillet, sliced
50g (2oz) Chorizo style sausage or cooked spicy pork sausage, sliced
15mlsp (1tbsp) Olive oil
3 Cloves garlic, squashed
1 Red onion, peeled and sliced
1 Red pepper, deseeded and sliced
2 x 5mlsp (2tsp) Smoked paprika
400g approx Can chopped tomatoes
Black pepper
Preparation
Heat oil in a large pan and add garlic and onion. Cook until slightly softened.
Add pork and chorizo sausage, continue to cook until pork is browned on both sides.
Add pepper and paprika, and stir well to coat all the ingredients.
Add the tomatoes and season. Bring to the boil and simmer with lid on for 10 minutes.
Serving suggestion
Serve with crusty bread and mixed olives.
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