Pork Recipes

Red Tractor pork is produced with the utmost care and we want you to make the most of this fantastic and versatile ingredient. Take a look at our inspirational recipe selection to revisit some classic dishes or discover something new and tasty.

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Fruity zesty warm pork salad

From Love Pork

  • Serves 2
  • Cooking Time 10 mins

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Recipe ingredients

Lean pork fillet
Limes
Black pepper
Mango
Mint
Large pasta shapes
Flageolet beans
Spinach leaves

Preparation

Take 225g (8oz) lean, fully trimmed pork fillet and cut into thin medallions. Marinate in rind and juice of 1 lime and season well with black pepper. Cover and marinate in fridge for about 15-20 minutes.

Make Dressing: Peel 1 ripe mango and roughly slice, place in food processor and add 30ml (2tbsp) fresh mint, and juice from 1 lime. Whiz together to form a smooth dressing.

Cook 225g (8oz) large pasta shapes according to pack instructions. Heat wok or griddle pan, drain juice from pork and discard. Cook pork for 2-4 minutes each side until lightly browned.

Pile into a large bowl the pasta, pork slices, 300g (approx) can drained and washed flageolet beans and a handful of baby spinach leaves.

Serving suggestion

Toss together and serve with a large dollop of dressing.