Pork Recipes

Red Tractor pork is produced with the utmost care and we want you to make the most of this fantastic and versatile ingredient. Take a look at our inspirational recipe selection to revisit some classic dishes or discover something new and tasty.

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Cumberland topped ciabatta

From Love Pork

  • Serves 2
  • Cooking Time 20 mins

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Recipe ingredients

Cumberland sausage
Ciabatta loaf or individual Ciabatta rolls

Apple chutney:

Oil
Red onion
Soft dark brown sugar
White wine vinegar
Cooking apple
Eating apple
Sweet chilli sauce

Preparation

Preheat the grill or oven and cook Cumberland coil for 20 – 30 minutes, turning once. (Maybe necessary to skewer the coil to keep together.)

Meanwhile make the chutney: In a small saucepan heat 5ml (1tsp) oil, 1 red onion, peeled and finely sliced, 75ml (5tbsp) soft dark brown sugar, 45ml (3tbsp) white wine vinegar, 1 large cooking apple, peeled, cored and chopped, 1 eating apple, cored and sliced, 5ml (1tsp) sweet chilli sauce.

Heat ciabatta in oven for about 5 minutes, slice open lengthways place sausage onto bread or rolls with a large spoonful of the chutney.

Replace lid, slice in half and serve with extra chutney.