Pork Recipes

Red Tractor pork is produced with the utmost care and we want you to make the most of this fantastic and versatile ingredient. Take a look at our inspirational recipe selection to revisit some classic dishes or discover something new and tasty.

Chops and steaks – slow cooking

From Love Pork

  • Serves 1
  • Cooking Time 60 mins

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Recipe ingredients

Loin and spare rib chops, loin, leg and shoulder steaks

Preparation

Preheat oven to Gas Mark 4-5, 180C, 350F.

Take the chops and place in a shallow roasting pan or dish

Add your chosen spices and pork stock – around 150ml (¼pt)

Cover with foil and roast for about 30 minutes then open foil and cook for a further 20-30 minutes

Serve chops with juices (thicken if you wish) and serve

Serving suggestion

Instead of using stock try using 150ml (¼pt) cloudy cider or apple juice, 5ml (1tsp) Chinese 5 spice, 2 apples, cored and quartered and 15-30ml (1-2tbsp) apple sauce So simple, but deliciously easy!