Pork Recipes

Red Tractor pork is produced with the utmost care and we want you to make the most of this fantastic and versatile ingredient. Take a look at our inspirational recipe selection to revisit some classic dishes or discover something new and tasty.

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Cha Cha Sausage Chilli

From British Sausage Week

  • Serves 4
  • Cooking Time 30 mins

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Recipe ingredients

450g (1lb) Pork chipolata sausages
1 x 15mlsp (1tbsp) Oil
1 Onion, chopped
1-2 Red Chillies
seeds removed & chopped
Seasoning
1 x 5mlsp (1tsp) Cumin
1 Red pepper, seeds removed
and cut into chunks
1 Orange pepper, seeds
removed and cut into chunks
1 (approx 400g) Can chopped tomatoes
1 (approx 400g) Can red kidney beans,
drained and rinsed
125ml (¼pt) Passatta – sieved tomato

Preparation

Heat the oil in a large pan. Add onion, chillies, seasoning and cumin, cook for 2-3 minutes.

Add the peppers and sausages, and brown lightly on all sides.

Add can of tomatoes, red kidney beans and passatta, stir well. Bring to the boil, turn down to simmer and cover with a lid.

Gently simmer for about 30 minutes.

Serving suggestion

Serve with rice, guacamole and Mexican snacks.